MEAT TEPPANYAKI

Nu kommer kokken HELT tæt på dig.
Her kan I opleve når råvarer af højeste kvalitet tilberedes med brug af ild og røg lige foran dig.

At MEAT, we serve – literally – the world’s best meat, and we have chosen our suppliers carefully. We build the meal around delicious, well-cooked meat in fine cuts, and then you can garnish with green, sweet and spicy flavours of your choice.

MENU

– Grillet japansk kammusling og argentinsk tigerreje serveret i kraftig hummersauce med grønne æbler vendt i frisk persille. // Grilled Japanese scallop and Argentine tiger prawn served in a tasteful lobster sauce with green apples and fresh parsley.

– Grillet nordisk sorthummer. Hertil serveres rucolasalat, marineret mozzarella og friske cherrytomater. // Grilled Nordic black lobster. Served with arugula salad, marinated mozzarella and fresh cherry tomatoes

– Buttergrilled tenderloin røget med Hibiscus, hø og rosmarin. Hertil årstidens grillede grøntsager, kartoffelkage med friskrevet parmesanost og flamberet svampesauce. // Buttergrilled tenderloin smoked with Hibiscus, hay and rosemary. In addition, seasonal grilled vegetables, potato cake with freshly grated parmesan cheese and flambéed mushroom sauce.

– Filet af den verdensberømte Japanske Kobe MBS 8+ med variation af flamberede løg. // Fillet of the world-famous Japanese Kobe MBS 8+ with variety of flambéed onions.

– Fluffy Pavlova med flamberede jordbær, vaniljeis og friske bær. // Fluffy Pavlova with flambéed strawberries, vanilla ice cream and fresh berries

Pris pr pers: 1799 Kr